What is black truffle tagliatelle?
Tagliatelle, derived from the Italian word tagliare - meaning "to cut" - refers to a type of pasta originating from the Marche region of Italy, which is where TruffleHunter was founded. We are proud of our heritage, and still work with expert pasta makers in the region to ensure our tagliatelle's authenticity.
What does it taste like?
Expect restaurant quality Black Truffle Tagliatelle pasta with a subtle hint of Black Truffle in each bite.
How should I use it?
This pasta should be cooked in lightly salted boiling water for 4-5 minutes. Drain and toss with a tablespoon of TruffleHunter Black Truffle Oil. Finish with finely grated parmigiana. Ideal quantity for 4 persons.
Durum Wheat Flour, Fresh Eggs, Black Truffles (3%), Black Truffle Flavor
Vegetarian, Nut Free
Returns
Customer satisfaction is of paramount importance to us.
The quality of our products is guaranteed, however if there is a problem with any goods purchased from us, or you are dissatisfied with our products in any way, we will happily refund any payments made, but the goods must be returned to us. We are unable to process refund claims for goods that have been consumed. For any faulty goods, we will also reimburse you the cost of returning the rejected goods to us. If we supply an incorrect product, please notify us via email at info@truffle-hunter.com within 48 hours of delivery.
Delivery
$7.95 or FREE on orders over $100
Please order at www.trufflehunter.co.uk for any international delivery options
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