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Black Truffle Ranch Dessing
1 1/4 cups Mashed potato /p>
1/2 cup Gruyere, grated
1/2 cup Mature Cheddar, cubed
1/4 cups Jalapenos, finely diced
2 Egg yolks
2 Eggs
3/4 cups 150g Plain flour
1/2 cup Panko bread crumbs
Salt and pepper
Serves 4
Serves 4-8
For the toppings
Serves 2
Serves 2
Truffle Condiment Discovery Range
3 slices of thick sliced white bread
For the cheese sauce
25g butter
1 tbsp plain flour
75 ml whole milk
75 g grated gruyere cheese
100g mozzarella
1 egg yolk
1 tsp mustard [Black Truffle Mustard]
Salt and pepper
To serve:
12 MSC scallops
120g risotto rice
1 tsp Truffle sea salt
1 tbsp olive oil
½ roasted squash
1 shallot, finely diced
1 litre of fish stock
Pinch of saffron
2 bay leaves
For the filling
For the pastry
To serve